Locally roasted, certified organic and fair trade coffee, from our friends at Dean's Bean's in Orange, MA. Steeped for 24 hours in small batches and poured over crushed ice. When Dean Cycon started Dean's Beans in 1993, he set out to prove that a for-profit business could create meaningful change through ethical business practices rooted in respect for the earth, the farmer, our co-workers and the consumer.